STARTERS
Sweet & Salty Rainbow Carrots
maple ginger glaze, carrot top chimichurri
Brussels & Bacon
roasted carrot puree, shiitake bacon, flowers
Asparagus Hollandaise
grilled asparagus, cherry tomato-tarragon salsa,
cashew hollainaise
SALADS
Peanut Zucchini Noodles
mint, cilantro, lime, cabbage, radish
Kale Avocado Ranch
lacinato kale, shiitake bacon, roasted chickpeas, overnight tomatoes, dill
ENTRÉES
Fresh Tomato Basil Gnocchi
broccolini, arugula, almond ricotta, garlic, shallot, white wine, sorrel
Jerk Yuba With Curry & Coconut Rice
sweet potato & tongues of fire bean curry,
spinach salad, rum-soaked raisins, plantains
Hen of the Woods Piccata
breaded maitake mushrooms, whipped potatoes, gigante lima beans, white wine lemon sauce, shallots, escarole, capers
DESSERT
Blueberry Crumb Pie
vanilla bean ice cream, candied lemon peel, coconut whip
Rhubarb Ginger Pie
strawberry ice cream, candied lemon, coconut whip
DRINKS
Watermelon Mint Agua Fresca
Rosemary Lemonade
Peach Iced Tea (black)
Iced Chai
Rose Pomegranate Kombucha
COCKTAILS
Strawberry Basil Rosé Sangria
Honeydew Cucumber White Sangria
Spiced Plum Red Sangria
Raspberry Vanilla Spritzer
Guava Hibiscus Spritzer
Pomegranate Mimosa
Meyer Lemon Shandy
BEER AND WINE
We have an ever rotating list of natural wines and beers to recommend
